Olli’s makes outstanding cultured butter, creme fraiche and buttermilk using traditional production methods from the early 1900’s. At Regional Access we think its a terrific product that could bring a unique high quality item to market while also utilizing New York state dairy production. We really loved the butter when we tried it, and wish Susan the best with her project. Read about her plan, and support the Olli’s Handcrafted Kickstarter campaign here:
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IT and Communications at Regional Access, Inc.
Communications lead, database hound, order enter-er, IT department, occasional warehouse worker, support specialist, and general systems guy at Regional Access.