The perfect companion to your soft cheeses and your most spreadable spreads, these little waffle-style crackers from Tresors Gourmands are our new favorites! They’re made in Erquinghem-Lys, in the very center of what’s called French Flanders, a region rich in history and tradition — and famous for this style of waffle crackers. Fine and crisp, these are light yet strong enough to pair with your cheeses, smoked salmon, charcuterie and pates.