Congratulations to Food and Ferments for being nationally recognized with a 2022 Gold at this years Good Food Awards. Their beet kvass won in the drink category, and exemplifies what the awards are all about:

For a long time, certifications for responsible practices and awards for superior taste have remained distinct – one honors social and environmental responsibility, while the other celebrates craftsmanship and flavor. The Good Food Awards recognizes that truly good food – the kind that brings people together and builds strong, healthy communities – contains all of these ingredients.

Each January, the Good Food Foundation organizes an epic three-day Good Food Awards Weekend for the public and the trade to meet, celebrate, taste and buy from the nearly 200 Winners: the exceptional food crafters who top the charts in a Blind Tasting and meet the environmental and social responsibility standards of the Good Food Awards. Over 2,000 entries from all 50 states are submitted each year.

Their beet kvass is a refreshing tonic which blends beets, garlic, and ginger into a tangy and probiotic rich elixir. 

They recommend a two ounce shot taken in the morning, or whenever your body craves it. Kind of like a beet pickle juice, the history of beet kvass goes back to Ukraine, where it was traditionally made as a flavorful and nuanced base for cold borsch.  Always keep refrigerated. 

Head here to order your case of beet kvass today.