Sweet and highly aromatic, nutmeg is especially good in combination with other sweet spices like cinnamon, cloves and allspice. Use it in baked goods, or add a dash to applesauce, eggnog, custards, cooked spinach, potatoes, cheese dishes and cream sauces.
Mexican oregano is a relative of lemon verbena. Native to Mexico, it also grows in Central and South America and is sometimes referred to as Puerto Rican oregano. Although this herb shares the basic pungent flavor of Mediterranean oregano, it also has notes of citrus and mild licorice. Used fresh or dry, Mexican oregano pairs well with chile peppers, cumin,…
Smoked Paprika powder is the product resulting from the milling of ripe red peppers, dried in a traditional process with either oak wood or holm oak wood. It is cultivated and produced in the region of La Vera, located north of the province of Cáceres1, Spain. This paprika powder is protected by the Guarantee of Origin ""Pimentón de la Vera""…
Organic, whole black peppercorns for grinding fresh peppery flavor at the stove or table. These premium quality, whole black peppercorns are carefully selected from one of the world's premier pepper-producing regions. Consistent in size and flavor, you'll find them perfect for use in peppermills.
Sweet, aromatic rosemary, which means "dew of the sea" in Latin, especially enjoyed in Italian and Mediterranean cuisine. Try it in stews, marinades, meat, potato dishes, tomato-based sauces, breads, pizza and apple jelly.
