3 Chili peppers and Black Lime infused flake salt that provides a little heat, fresh spice flavor to any dish or as a drink rimmer. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting to dress up your food. The brine comes from the deep waters flowing…
Lemon infused mineral salt as a finishing salt for seafood, vegetable and desserts. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting to dress up your food. The brine comes from the deep waters flowing below ground from the South of Syracuse, dissolving salt along the way…
A balanced combination of Black Garlic from our friends at Piacentino Farms near Utica, NY and mushrooms on a fine flake salt that will round out the flavor of any dish. Use this in soups, sauces and vegetables. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting…
Roasted Garlic infused mineral salt used in cooking and as a finishing salt on meats, vegetables, pastas. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting to dress up your food. The brine comes from the deep waters flowing below ground from the South of Syracuse, dissolving…
Rosemary infused flake salt used as a finishing salt on poultry, beef, seafood, vegetables and salads. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting to dress up your food. The brine comes from the deep waters flowing below ground from the South of Syracuse, dissolving salt…
Clean, sweet white flake salt perfect for finishing dishes, fresh salads and breads and pastries. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting to dress up your food. The brine comes from the deep waters flowing below ground from the South of Syracuse, dissolving salt along…
Clean, sweet white flake salt perfect for finishing dishes, fresh salads and breads and pastries. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting to dress up your food. The brine comes from the deep waters flowing below ground from the South of Syracuse, dissolving salt along…
From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting to dress up your food. The brine comes from the deep waters flowing below ground from the South of Syracuse, dissolving salt along the way like it has for thousands of years. In order to produce this beautiful…
That tangy, spicy red pepper sauce that your friends all seem to add to every dish? Meet its new best friend - Sriracha flavored Sea Salt. Not for the faint of heart, use sparingly or generously depending on the toughness of your taste buds. From a brine well more than 280 feet underground comes this clean and crisp flake salt…
Celtic Light grey sea salt is a whole crystal filled with mineral rich brine and an alkaline pH, helpful for sodium assimilation in the body. Enhances the taste of any dish while adding essential nutrients to your diet. Zero additives.
Celtic Light grey sea salt is a whole crystal filled with mineral rich brine and an alkaline pH, helpful for sodium assimilation in the body. Enhances the taste of any dish while adding essential nutrients to your diet. Zero additives.
Kadoya Sesame Oil is made from carefully selected sesame seeds. It is roasted and crushed carefully for producing its special rich aroma. Use in dressing for salads or sautéed dishes and sauces. Premium sesame oil from Japan.
Wan Jan Shan's Organic Shiitake Stir-Fry Sauce is made from all-natural, organic ingredients. This all purpose condiment is a perfect flavor enhancer for steak, chicken, burgers, barbecue, and all other meat applications. With a savory, slightly tangy flavor, this premium sauce can also be used in pasta dishes or on pizza, giving your favorite dishes a zesty, robust taste!
Handcrafted and naturally brewed in New York. Japanese tamari is thicker, darker, and richer than regular soy sauce. Uses: Asian stir fry Marinade for all meats and seafood Barbecue sauce Dipping sauce for dumplings, sushi, tofu, dim-sum, salads, etc. All-purpose seasoning for all Japanese and Chinese dishes. Awards: Ranked by ""FOOD & WINE"" magazine (September 2005) as one of the…
Made from organic wheat-free tamari and other all-natural, organic ingredients, Wan Ja Shan Organic Wheat-Free Ponzu exhibits a tangy citrus flavor that enhances the taste of broiled meats, poulty, seafood, and vegetables. Both preservative and fat free, this condiment also works great as a light dressing for salads, seafood platters, and other flavor applications. Lower in sodium than soy sauce,…
Spelt is an ancient grain that is related to wheat but is considered to have more easily digestible gluten proteins. Spelt flour is nuttier in flavor and lighter in texture than most wheat flour. With large, tan flakes of bran, this gorgeous flour is silky to the touch.
