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- Fresh Produce, Seasonal SCF089
Garlic, Hardneck Siberian Red – XL Pack 48ct
- ~2" diameter
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- Fresh Produce, Seasonal LFD001
Mushrooms, Blue Oyster (Bulk) OG 3#
- Mild delicate flavor, hearty meat-like texture. Shelf life 10 days from harvest.
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- Fresh Produce, Seasonal LFD002
Mushrooms, Blue Oyster (Retail) OG 6/4oz
- Mild delicate flavor, hearty meat-like texture. Shelf life 10 days from harvest.
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- Fresh Produce, Seasonal LFD003
Mushrooms, Lion’s Mane (Bulk) OG 3#
- Unique sweet and savory flavor often related to seafood. Shelf life 10 days from harvest.
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- Fresh Produce, Seasonal LFD004
Mushrooms, Lion’s Mane (Retail) OG 6/5oz
- Unique sweet and savory flavor often related to seafood. Shelf life 10 days from harvest.
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- Fresh Produce, Year Round Availability MU1020
Mushrooms, Oyster Fresh 3#
- Cultivated Oyster Mushrooms from PA.
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- Fresh Produce, Year Round Availability MU1022
Mushrooms, Oyster Fresh 5#
- Cultivated Oyster Mushrooms from PA.
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- Fresh Produce, Seasonal LFD005
Mushrooms, Shiitake (Bulk) OG 3#
- Strong earthy flavor, meaty texture. Shelf life 10 days from harvest.
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- Fresh Produce, Seasonal LFD006
Mushrooms, Shiitake (Retail) OG 6/4oz
- Strong earthy flavor, meaty texture. Shelf life 10 days from harvest.
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- Fresh Produce, Seasonal JHF0120
Potatoes, Adirondack Blue OG 20#
- Blue skin, blue flesh.
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- Fresh Produce, Seasonal JHF0121
Potatoes, Adirondack Red OG 20#
- Red skin, red flesh.
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- Fresh Produce, Seasonal JHF046
Potatoes, Austrian Crescent Fingerling – Small Pack OG 10#
- Tan skin, light yellow flesh. Excellent roasters.
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- Fresh Produce, Seasonal SQF034
Potatoes, Kennebec A/B Size – Large Pack 50#
- A/B size, ~1.5-2.5" diameter. Kennebec potatoes are best suited for cooked applications such as baking, mashing, or roasting, but their best virtues are displayed through frying. The potatoes maintain their shape when cooked, perfect for potato salads, curries, soups, and stews.
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- Fresh Produce, Seasonal SQF002
Potatoes, Kennebec A/B Size – Medium Pack 20#
- A/B size, ~1.5-2.5" diameter. Kennebec potatoes are best suited for cooked applications such as baking, mashing, or roasting, but their best virtues are displayed through frying. The potatoes maintain their shape when cooked, perfect for potato salads, curries, soups, and stews.
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- Fresh Produce, Seasonal SQF003
Potatoes, Kennebec A/B Size – Small Pack 5#
- A/B size, ~1.5-2.5". Kennebec potatoes are best suited for cooked applications such as baking, mashing, or roasting, but their best virtues are displayed through frying. The potatoes maintain their shape when cooked, perfect for potato salads, curries, soups, and stews.
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- Fresh Produce, Seasonal WLM0022
Potatoes, Red (B Size) 50#
- 1-1/2" to 2-1/4" diameter
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- Fresh Produce, Seasonal WLM0021
Potatoes, Red Creamer 50#
- Harvested before full maturity, small and tender. Measures approximately one inch in diameter. The skin is waxy and high in moisture content, and the flesh contains a lower level of starch than other potatoes: suitable for boiling.
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- Fresh Produce, Seasonal WLM0112
Potatoes, Russet 100ct
- 8oz each, 50# total
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- Fresh Produce, Seasonal WLM0111
Potatoes, Russet 70/80ct
- 10-12oz each, 50# total.
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