Sweet. Savory. A bit spicy. This sausage has it all. Nothing brings people together like Korean BBQ. So gather 'round for a Ssam Party! (Ssam is a Korean lettuce wrap with rice, meat, and kimchi.) It's also great in fried rice, egg dishes, and of course on the grill!
This bold, spicy lamb sausage is based on a friend's family recipe. Seasoned with cumin, caraway, red wine and garlic, it's perfect in a chickpea stew or on pita with fresh vegetables.
