Traditional cucumber pickles, with fresh dill and garlic. These are real pickles: naturally fermented without vinegar. The perfect snack or sandwich accompaniment. Seasonal availability from August through April/May to ensure a superior quality.
Traditional cucumber pickles, with fresh dill and...lots of Northeast-grown, organic garlic. These are real pickles: naturally fermented without vinegar. The perfect snack or sandwich accompaniment. A Good Food Awards winner!
Farmer Ground corn products are never de-germinated-the natural oils, nutrients and rich flavor of the grain are retained.The flavor is incomparable to industrial corn products, which often taste stale and starchy. Because we produce and distribute flour close to the source of our grain, we create a vibrant, fresh product. Our polenta is a medium grind: larger than quick-cook grits…
Farmer Ground corn products are never de-germinated-the natural oils, nutrients and rich flavor of the grain are retained.The flavor is incomparable to industrial corn products, which often taste stale and starchy. Because we produce and distribute flour close to the source of our grain, we create a vibrant, fresh product. Our polenta is a medium grind: larger than quick-cook grits…
Gmo-Free sun-popped popcorn topped with nutritional yeast, salt, and black truffle oil. Our fanciest of flavors is actually quite down to Earth - meet BjornQorn Earth! It started with a blind date between nutritional yeast and black truffles and I'll get you up to speed - it went very well... We love everything about Earthy-ness. So we put all we…
Prague Powder #1, also known as InstaCure #1 or DC #1, is a basic pink curing salt used to cure meats for cooking, smoking or canning. This mix of salt, sodium nitrite and pink coloring safely, quickly and correctly cures meat. 1# needed per 100# of meat.
Prague Powder #1, also known as InstaCure #1 or DC #1, is a basic pink curing salt used to cure meats for cooking, smoking or canning. This mix of salt, sodium nitrite and pink coloring safely, quickly and correctly cures meat. 1# needed per 100# of meat.
Prague Powder #1, also known as InstaCure #1 or DC #1, is a basic pink curing salt used to cure meats for cooking, smoking or canning. This mix of salt, sodium nitrite and pink coloring safely, quickly and correctly cures meat. 1# needed per 100# of meat.
rontier® Psyllium, also known as blonde psyllium, is a low-growing herb native to Iran, Pakistan and India. It is the main ingredient in the commercial dietary supplements "Metamucil" and "Citrucel". Psyllium is most commonly known and used for its high mucilage content.
Pepitas de calabazas is Mexican for 'squash seeds,' which are a popular snack south of the border. Stony Brook's pepitas are made a little further north, in the Finger Lakes region of New York, with locally grown heirloom pumpkins. Seeds harvested from the pumpkins are brined and batch roasted for a toasty flavor and crispy crunch. A nearly guilt-free snack,…
Pepitas de calabazas is Mexican for 'squash seeds,' which are a popular snack south of the border. Stony Brook's pepitas are made a little further north, in the Finger Lakes region of New York, with locally grown heirloom pumpkins. Seeds harvested from the pumpkins are brined and batch roasted for a toasty flavor and crispy crunch. A nearly guilt-free snack,…
