Ciabatta, Classic (F23520) 15ct
An Italian classic from the Piedmont region, with soft porous texture – light and delicate flavor. A beautiful thin crust table bread that complements cheese, salami, mustard and sausage.
Ingredients | Unbleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine monontirate, riboflavin, folic acid, malted barley flour), water, enriched durum flour (durum flour, niacin, reduced iron, thiamine monontirate, riboflavin, folic acid), salt, ye |
Product Type | Frozen |
Country of Origin | USA |
State | NJ |
Farm Name | |
MSRP | 3.49 |
Barcode |
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