Finger Lakes Gold, 6 Month 12/4oz
*6 month* Finger Lakes Gold is a hard cheese made from pasteurized goat’s milk cheese. Aged for at least 6 months, it is characterized by a beautiful yellow-gold rind and a white, firm but creamy paste. Finger Lakes Gold is both milky & nutty, a mellow cheese that is perfectly at home on a cheeseboard as well as the kitchen.
| Ingredients | Past Goat milk, salt, veg. rennet, culture |
| Product Type | Refrigerated |
| Country of Origin | USA |
| State | NY |
| Farm Name | Lively Run Dairy |
| MSRP | 5.99 |
| Barcode |
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