Kvass, Beet S/O 4/1gal
Rarely do we indulge in savory sips. Beet kvass to the rescue! This refreshing tonic blends beets, garlic, and ginger into a tangy and probiotic rich elixir. We recommend a two ounce shot taken in the morning, or whenever your body craves it. Kind of like a beet pickle juice, the history of been kvass goes back to Ukraine, where it was traditionally made as a flavorful and nuanced base for cold borscht.
Ingredients | Organic Beets, Spring Water, Cabbage, Ginger, Garlic, Spices. |
Product Type | Refrigerated |
Country of Origin | USA |
State | NY |
Farm Name | Food & Ferments |
MSRP | |
Barcode |
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