Olives, Kalamata, Pitted 4gal
A Greek specialty olive only grown in Greece. Pitted Kalamata olives are the main ingredient in a Greek salad, or use just as an appetizer. They are almond shaped with a tangy flavor and cured naturally in red wine vinegar.
| Ingredients | pitted Kalamata Olives, water, salt, red wine vinegar, canola oil and extra virgin olive oil |
| Product Type | Dry |
| Country of Origin | Greece |
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